Thursday, September 11, 2008

RECIPE


Gracie Allen's Classic Recipe for Roast Beef


1 large Roast of beef
1 small Roast of beef

Take the two roasts and put them in the oven.
When the little one burns, the big one is done.
at

1 comment:

  1. BethAnneSeptember 14, 2008 at 2:21 PM

    Funny, I have been using this recipe for years. you can also substitute chicken, turkey and pork for the beef. Sometimes it's hard being a cross between Betty Crocker and Martha Stewart.

    ReplyDelete